BAKON FOOD EQUIPMENT

 

BAKON FOOD EQUIPMENT

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BAKON  
FOOD EQUIPMENT  

Stanleyweg 1  
4462 GN Goes  
Netherlands  

Tel.: (+31) 113 244330  
Fax: (+31) 113 244360  
Mail: bakon@bakon.nl  

 

Transfer Pump

Equipment:

The Bakon transfer pump is a unique mobile system, which pumps material directly from one container to another.

 

No more material transfer problems. You simply put the suction tube in the receptacle and start the transfer manually or automatically.

 

The height of the suction tube is adjusted manually or pneumatically. The Bakon transfer pump can be used everywhere and is ready to use within a few minutes.

 

 

 

 

 



Applications:

The Bakon transfer pump is suited for various products such as fruit fillings, filling with apple pieces, apricots or entire cherries, cream, cream fillings, nut mixes etc.

 

The product simply needs to be liquid enough to flow to the suction inlet of the transfer pump.

The product characteristics will not suffer, cherries and apple pieces remain intact, fillings retain their volume.


Cleaning:

Easy cleaning and hygiene
The entire machine is water protected according to IP 65
Provided with rapid coupling for mounting and dismantling
Made of stainless steel

Technical data:

Full length: 

1300 mm 

Width: 

950 mm 

Height: 

2050 - 2950 mm 

Length of the suction tube: 

770 mm

Capacity of the transfer pump:

approx 40 strokes / min 

Operating pressure: 

6 bar 

Air consumption:

12 l/stroke at 6 bar

Material:

stainless steel 304

Options:

level sensor


 

Please download our pdf file for technical advice's, options and maintenance information. 


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Page updated:  14. April 2009

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